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Beans

Our Beans!

  • DECAF ESPRESSO BLEND

    A blend of medium and dark roasts for remarkably flavorful decaf espresso drinks. Often enjoyed as drip coffee also. Roast Scale...

  • DECAF COSTA RICA

    This fresh roasted coffee is decaffeinated using the all natural Mountain Water Process which removes caffeine without sacrificing flavor and body. Roast Scale...

  • ESPRESSO SIGNATURE BLEND

    This is a classic southern Italian style dark espresso specially blended for outstanding crema. The deep chocolate notes will stand up to anything you can throw at it! Roast Scale...

  • ITALIAN ROAST

    Although a dark roast, it is light enough so the bittersweet flavor tones are also lighter. This enables some fruit and spice to shine through all the way to the finish. Roast Scale  ...

  • VALLEY BLEND

    Apricot and toffee aroma, with full body and muted acidity, creamy with cedary flavor, and a syrupy chocolate finish. Roast Scale...

  • NEW STREET BLEND

    Berry and chocolate aroma, with full body and muted acidity, dark chocolate with a touch of fruit in the flavor, and a dry chocolate and nut finish. Roast Scale...

  • MEXICO MAJOMUT

    Founded in 1983, Majomut coffee cooperative has 1,700 member farmers from 29 small communities in Mexico’s Chiapas region. Fair Trade pricing has helped them create women’s education and healthcare programs, establish chicken farming to improve food security, and fund a...

  • COSTA RICA SAN JUANILLO

    Located in the San Juan region of Naranjo, Agricola San Juanillo has been growing coffee for three generations and is a member of the COOPRONARANJO cooperative. This cooperative is composed of over 2,500 farmers who produce some exceptional coffee like...

  • BRAZIL MOGIANA

    Grown in the Mogiana region of Brazil’s northeastern state of Sao Paulo, these beans are harvested and sun dried on patios by members of the Cocapec Cooperative. The cooperative was founded in 1985 and today has 50,000 hectares dedicated to...

  • TANZANIA RUVUMA

    This coffee is grown in the Ruvuma region of southwestern Tanzania, which is named for the river that forms the border between Tanzania and Mozambique. In the past, Ruvuma’s inaccessibility, poor infrastructure and uncertain political situation have sometimes prevented this...

  • SUMATRA MANDHELING WAHANA

    The Wahana Estate is located near Lake Toba in northern Sumatra. All of the coffee is shade grown under Lamtoro trees using only natural fertilizers to ensure that the coffee is grown as sustainably as possible, and the estate is...

  • GUATEMALA HUIXOC

    Founded in 1940 by Jose Olivio Chavez, Finca Huixoc is in the lush mountains of northwestern Guatemala’s Huehuetenango region. Huixoc means “water spring” in the local Mam dialect and refers to the natural springs providing crop irrigation and power for...